Dosamix - Water Dose & Mix for Professional Bakeries
Dosamix’s water meters stand for both reliability and efficiency. It does what it promises to do. These compact and reliable appliances are ideally suited for small- and medium-sized bakeries looking for a reliable, accurate water meter to enhance dough quality and work more efficiently.
Dosamix Products
Standardise your dough quality with exact temperature and volume control.
Best for: Bakeries requiring precise temperature blending from hot and cold feeds.
The Ultimate Tool for Dough Consistency
Standardise your dough quality with exact temperature and volume control. Best for: Bakeries requiring precise temperature blending from hot and cold feeds.
PRODUCTS
PRECISION WATER DOSING & MIXING.
Ensure consistent dough quality with Dosamix T20 and D30. Accurate temperature and dosing control for professional bakers.
PRODUCTS RANGE
Stress-free Water Dosing & Temperature Control
Dosamix T20
A solid thermostatic water meter to easily obtain the right amount of water at the right temperature.
- Ideal for bakeries requiring water dosing with controlled temperature.
- Temperature accuracy ±1°C.
- Flexible settings for different dough recipes
- Designed for continuous daily use
- Easy to service & install.
Stress-free Water DosinG & Temperature Read
- Ideal for Daily artisan production
- Dosing accuracy ±1%.
- Simple interface and quick programming
- Reliable, robust design for busy environments
- Extremely compact.
COMPARISON: WHICH UNIT DO YOU NEED?
| Feature | Dosamix T20 |
|---|---|
|
Primary Function |
Mixing & Dosing |
|
Temperature Control |
Yes (Manual Knob) |
|
Ideal Water Source |
Hot & Cold Inlets |
|
Display |
Dual LED (Vol + Temp) |
|
Best For |
Artisan Breads, Temperature-Sensitive Doughs |
| Feature | Dosamix D30 |
|---|---|
|
Primary Function |
Dosing Only |
|
Temperature Control |
Monitor Only (Display) |
|
Ideal Water Source |
Pre-mixed or Single Source |
|
Display |
Dual LED (Vol + Temp) |
|
Best For |
High-Volume Batches, Standard Hydration |
BENEFITS
Discover the benefits Dosamix offers you when working with our appliances.
EASY TO OPERATE
Equipped with a clear control panel with large illuminated digital numbers for recognisable readout. Making it easy to set the requested temperature and amount of water.
EXCELLENT DOSING ACCURACY OF < 1%
Always the correct amount of water due to precise water metering with a deviation of less than 1%.
EASY TO SERVICE AND INSTALL
Clear digital installation and service instructions. The service module is operated from the control panel, to eliminate tolerances of temperature and quantity. Delivered with an installation kit and 2,5 m delivery hose in food-grade plastic with stainless steel hook.
EXCEPTIONAL TEMPERATURE ACCURACY OF ±1°C
Always constant temperatures available through use of our specially developed thermostat with a deviation of ± 1 °C.
EXTREMELY COMPACT
A solid and compact model that fits into any type of bakery.
AUTOMATIC MEMORY FUNCTION
Repeats or resumes the last set water amount after stopping or pausing the batch or in case of power failure.
MODERN TECHNOLOGIES
The latest technologies are integrated in our appliances.
ADDITIONAL WATER SUPPLY
To get a perfect dough, it is sometimes necessary to add some water after mixing. Additional water can easily be added by pressing a button and the appliance will show the amount in the display.
EASY CONNECTION WITH A WATER CHILLER
Ideally suited for integrating with a water-cooling system.
UNIVERSAL POWER ADAPTER
Can be connected to practically every power supply; 100-240 VAC / 50-60 Hz.
ECONOMICAL SOLUTION
The most solid, reliable and affordable solution of its kind.
Ready To Improve Your Dough Consistency With Dosamix?
Whether you’re upgrading an existing bakery, fitting out a new site or looking for a reliable water dosing solution to recommend to your customers, Dosamix gives you precision, reliability and local support.
Touch GET IN TOUCH
- © 2025 All Rights Reserved.
- Australia Smart Trading Pty Ltd. T/As iBakery |
FAQ
Which Dosamix model is right for my bakery?
It depends on your production volume, mixer size and layout. If you share a few details about your daily dough batches, we can recommend the most suitable model and installation position.
Do you provide installation, or do I use my own technician?
We work closely with service technicians and equipment suppliers. You can either use your preferred technician, or we can connect you with an authorised partner familiar with Dosamix.
What about warranty and after-sales support?
Dosamix units come with a commercial warranty One Year. We stock parts locally and provide technical support to keep your bakery running with minimal downtime.
How long does delivery and installation usually take?
Lead times depend on stock and location, but we aim to supply and install within one weeks. We’ll confirm timelines when we quote your project.
Can Dosamix be retrofitted to existing mixers and setups?
Yes, in most cases Dosamix can be integrated into existing bakery layouts. We’ll review your current setup and advise on the best configuration.
A frequently asked question surrounding your service
A detailed answer to provide information about your business, build trust with potential clients, and help convince the visitor that you are a good fit for them.
Results from real bakeries
