20 ft CONTAINER BAKERY

20 Ft Container Bakery

20 FT CONTAINER BAKERY SPECIFICATIONS

PRODUCT CODE: Bakery 20

A mobile container bakery is used for bread baking in field conditions.
Baking with the mobile bakery includes the different steps involved in the process: kneading, dividing, rounding, manual forming, fermentation (rising), baking and natural cooling.
The system is fully autonomous for power with its diesel generator.

GENERAL FEATURES:

The system is fully autonomous for power with its diesel generator.
The complete unit is filed in a 20 ft container.
The unit is compact and can be displayed in a very short time.
It is transportable on Lorries, Train, Ship, Aircraft a d can be airlifted by helicopter.

EQUIPMENT:

1 x 10 Tray Capacity (400 x 600 mm)
1 x Fermentation Compartment
1 x Dough Kneader (80 kg Spiral Mixer)
1 x Volumetric Divider ( 150 – 770 gr.)
1 x Air Condition
1 x Diesel-powered generator.
2 x Water tank (Clean / Waste Water).

TECHNICAL SPECIFICATIONS:

All the interior walls and the ceiling and floor are clad in stainless steel to ensure compliance with the strictest hygiene requirements under field conditions.
The bakery is fully electric-powered and it is entirely autonomous with its own diesel-powered generator.
All these features are changeable depending on the demand.

WARRANTY: One years warranty against defect of manufacturing and assembly.