Grissini | BREAD STICK

SPECIFICATIONS

PRODUCT CODE: IMG 08 

General Features:

• The capacity of the machine is 40 – 100 kg/hour wet dough processing.
• The shaped product is cut manually through the cutting blade on the system.
• It can process the products like Grissini in various thickness.
• It can process dough with 50-60% shortening (for products like Breadsticks and cracker stick).
  
• Dies are easily interchangeable with the only intervention on two knobs.
  
• Aligning on the special board feature.
• Obtain a minimum volume of space.
  
• 2 Various die supplied.
  
• The Machine made of Stainless Steel.
  
• It is possible to cut the products again manually on the processing board.
  
• Easy to install, maintain, and use the machine.
  
• A clean cut for perfect breadsticks.
  
• Recommended for small size production demand.